Chinese Food
Bibimbap in stone pot without stone pot
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I make it for one person. So the ingredients of the recipe are measured by one person. If there are many people, you can continue to add. You can also change the ingredients into your favorite ones
Cooking ingredients
Cooking Steps
Step1:Steam the rice first. My family is used to putting some oats and beans when steaming ric
Step2:Wash the ingredients and prepare the mushroom slices. Blanch all the carrot slices and then cook the beef slices
Step3:Fry a poached eg
Step4:When you serve rice, you can adjust the shape a little. Or you can flatten it a little. It looks better when you size the dish
Step5:Just mix it with rice dressing according to the tast
Cooking tips:There are skills in making delicious dishes.
