Cooking Steps

1. 

   Step1:Get all the ingredients read

2. 

   Step2:Slice the bamboo shoots and put them into the frying pan and blanch them, then fish them ou

3. 

   Step3:Put the broccoli into the wok and blanch it, then fish it ou

4. 

   Step4:After the mother goose wok is fully preheated, add the vegetable oil and heat it to produce oil lines. Pour in the bamboo shoots and carrot slices and stir fry until soft

5. 

   Step5:Pour in black fungus and broccoli and stir fr

6. 

   Step6:Pour in 10g of oil and stir fr

7. 

   Step7:Add a third of the bowl of water, cover with the lid and simmer for about 1 minut

8. 

   Step8:Sprinkle a spoonful of salt and a spoonful of sugar at the end

9. 

   Step9:The delicious stir fried vegetables are finished. This is a small dish. Let the family love eating vegetables.