Chinese Food
Oil spilled noodles
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The noodle lovers must try this method. It's simple but not easy to taste. Kill almost all the greased noodles in the noodle shop. Do it at home...
Cooking ingredients
Cooking Steps
Step1:Gather all the ingredients. Cut the tomatoes. Chop the shallots and garlic. Set asid
Step2:Put oil in the pot. Heat it up
Step3:Heat the oil and put in the beaten eggs, scallion and stir fr
Step4:Add tomatoes. Stir fr
Step5:Add a little soy sauce. Salt and suga
Step6:When the tomato is juicy, you can press the tomato and let its juice cover the egg. This way, the egg will be very delicious. Sheng Chu Be
Step7:Cook the noodles (as long as it's wide noodles) and put the garlic, shallot and chili powder on it
Step8:Put the oil back in the pot. Heat it up
Step9:After the oil is hot, pour out a small spoon and pour it on the garlic, shallot and pepper (the oil must smoke
Step10:Then put the vegetables on the top. Put the fried tomatoes on the top. Mix them and eat them.
Cooking tips:If you have bean sprouts, you can also put bean sprouts. When you put salt, you need to think about mixing noodles. You can cook a little more properly and have skills to be delicious.
