Delicacy and fast food. But Kwai can be a banquet.
Step1:Wash the shrimp. Turn around, shrimp feet, shrimp line. Then add yellow wine and marinate for about 15 minute
Step2:Sliced green peppe
Step3:Carrot slices
Step4:Heat the wok with oil. Add more oil slightly
Step5:Put in the marinated and stir fry until the color changes
Step6:Put it out for use. Keep the oil in the pot for use
Step7:After the temperature of the shrimps drops, fry them twice (this will make the shrimps crispy)
Step8:Take out the golden yellow shrimp skin for use; keep the bottom oil for use. If there is too much oil, you can pour out part of it
Step9:Add ginger and stir fry until fragrant. Add green peppers and carrots and stir fry until almost ripe
Step10:Pour in the prawns, then add in the oil and sugar and stir fry
Step11:Then you can get out of the pot
Step12:Finished produc
Step13:Finished produc
Cooking tips:There are skills in making delicious dishes.