Chinese Food

Cooking Steps

1. 

   Step1:Prepare all kinds of materials. Only old tofu can bite.

2. 

   Step2:Chopped shallots, shrimp paste, salt and sugar in a bowl.

3. 

   Step3:Add cold boiled water and mix evenly.

4. 

   Step4:Cut the tofu into small rectangular pieces. Then pour the sauce in. Soak for 4 hour

5. 

   Step5:Take out the tofu and drain the sou

6. 

   Step6:Choose a non stick pot. Pour a little oil into the pot. Heat for a while. Then put the old tofu into the pot.

7. 

   Step7:Fried tofu in medium heat until golden on both sides.

8. 

   Step8:Sprinkle with cumin powder.

9. 

   Step9:Put the chopped peppers and shallots into the pot.

10. 

    Step10:Smell it and eat it. Don't use it on the tip of your tongue.