Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Use tools to break up food

3. 

   Step3:Put the seasoning and vegetable oil on the hot pouring seasoning, mix well; do not put salt first.

4. 

   Step4:Roll the face

5. 

   Step5:In a small bowl, stir some stuffing with salt and start making dumplings

6. 

   Step6:I'll cook it in the pot and eat it