Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients, cut chicken legs, potatoes, carrots, mushroom slices, cut chil

2. 

   Step2:Put the garlic into the Dongling wireless meat grinder to peel, slice and cut the scallion and ginger slice

3. 

   Step3:Oil hot. Add sugar. Stir fry until dar

4. 

   Step4:Add drumstick

5. 

   Step5:Extra soy sauce, old soy sauce, cooking wine, stir fry evenl

6. 

   Step6:Add potato chip

7. 

   Step7:Carrot slice

8. 

   Step8:Mushroo

9. 

   Step9:Scallion, ginger and garli

10. 

    Step10:Stir evenl

11. 

    Step11:Add some water. Bring to a boil over high heat. Cook for ten minutes over low heat

12. 

    Step12:Add salt and oyster sauce. Heat to collect sauc

13. 

    Step13:Finished product drawin