Chinese Food
Stir fried bean curd with chrysanthemum
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It's an appetizer. It's not good for you to try before the hot weather comes.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients ready. Mash the tofu by hand. Blanch the garland and chop it after coolin
Step2:Mix the chopped chrysanthemum with tofu and mix wel
Step3:In a small bowl, put 2 tablespoons of sesame paste and 2 tablespoons of soy sauce, then add 2 tablespoons of vinegar and proper amount of salt and mix well
Step4:Then drop in a few drops of sesame oil and mix well, then pour it into the food bowl and mix wel
Step5:Add chopped peppers and mix wel
Step6:Serve on the tabl
Cooking tips:The nutritional value of green plants, such as garland chrysanthemum, lies in its rich vitamins and microelements. So it only needs a little hot water when blanching. You can't damage the internal nutrients too long to make dishes delicious.
