Chinese Food
Cursive circle
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Re engrave the Shanghai cuisine ~ caotou circle of golden Chef
Cooking ingredients
Cooking Steps
Step1:Cut the cooked large intestine, wash the grass head and prepare the seasonin
Step2:Heat the pot and pour in the peanut oi
Step3:Stir fried with Scallio
Step4:Then put in the cooked large intestine and stir fry it to make it fragran
Step5:Add white sugar. Laoch
Step6:Add some water and cook for about five minute
Step7:When the soup is slightly dried, pour in the water starch to thicken i
Step8:Take out for standb
Step9:Then take a clean pot and heat it up and pour it into the Duoli strong fragrant peanut oil which won the mondeselection & itqi international double ingredient delicious award. Add more delicac
Step10:Then pour it into the gras
Step11:Pour in white wine, raw soy sauce, salt and sugar, stir fry quickly in high hea
Step12:Out of the pot and in the pan. Put the cooked circle on the grass hea
Step13:An authentic Shanghai cuisine is finished. You can have a try if you have time
Cooking tips:The grass has a strong fragrance. It's good for freshness if you put raw soy sauce and sugar on it. The secret of this dish's fragrance is Duoli thick fragrant peanut oil. It uses the cooking technology to make the big red peanuts selected by the granule baked in a gentle fire to make it fragrant. Therefore, the stir fried vegetables are particularly fragrant. There are skills in making delicious dishes.
