Chinese Food
Stir fried cabbage
(75615 views)
This season is the time to eat vegetables. The market is full of vegetables. To be honest, I used to be very unaccustomed to eating vegetables. Now I love eating vegetables. The main thing about this dish is to put more onions, ginger and garlic to make it delicious.
Cooking ingredients
Cooking Steps
Step1:Clean and control the water content of cabbage.
Step2:Chop the onion, ginger and garlic for later use. Take a picture of the garlic seeds with the back of the knife before cutting them.
Step3:In the hot pot, pour some oil and stir fry the onion, ginger and garlic to give the fragrance.
Step4:Pour in the cabbage and stir fry.
Step5:The right amount is delicious. Just pick up a color. (don't add if you don't like it
Step6:Right amount of chicken essence.
Step7:Finally, add some salt and stir fry for a few times, then you can enjoy it.
Cooking tips:It's not advisable to fry vegetables for a long time. You can leave the pot when the leaves are discolored. There are skills in making delicious dishes.
