Chinese Food
Stir fried pork liver with green pepper
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Cooking ingredients
Cooking Steps
Step1:Wash and shred green pepper. Wash and shred carrot. Sliced pork liver. Use warm water to remove the smell of blood. Heat up the oil. Put in the pork liver. Fry slightly. Add a little cooking wine. Oil consumption. Put in green pepper. Stir fry. Pour in some soy sauce. Add shredded carrots, salt and monosodium glutamate to taste and serve.
Cooking tips:There are skills in making delicious dishes.
