Cooking Steps

1. 

   Step1:1 oil, 2 milk, 3 egg yolk, 4 low gluten flour, 5 cocoa powder, put them in the mixing sequence (stir evenly and without particles

2. 

   Step2:Add a few drops of lemon juice and white sugar to the egg white and beat clockwise until it reaches the ti

3. 

   Step3:1 / 3 protein in chocolate solutio

4. 

   Step4:Mix wel

5. 

   Step5:Put it in the rest of the protein and stir it evenl

6. 

   Step6:Uniform without particle

7. 

   Step7:Put in mol

8. 

   Step8:Put in the oven which has been preheated for 10 minutes and 180

9. 

   Step9:The furnace can be fired at 130 ℃ for 50 minute

10. 

    Step10:Cool dow

11. 

    Step11:Turn ove

12. 

    Step12:Cream with suga

13. 

    Step13:Add frui

14. 

    Step14:Roll up and decorat

15. 

    Step15:Cut and serve (it's more delicious to refrigerate for a few hours