Cooking Steps

1. 

   Step1:Add starch, salt and cooking wine to intestines and wash them repeatedly.

2. 

   Step2:Bring to a boil. Add ginger, scallion and intestines and cook for 3 minutes. Drain.

3. 

   Step3:Cut the intestines for standby after coolin

4. 

   Step4:Heat the oil. Stir fry the intestines. Stir fry the intestines with the spicy chicken seasoning.

5. 

   Step5:Add dried pepper, prickly ash and garlic to stir fry, add soy sauce and sugar to stir fry until the intestines are dr

6. 

   Step6:Add in the scallion and stir fry for 2 minutes, then you will be out of the pot