Mango egg tart

tart skin:15 mango:moderate amount milk:250g yolk:3 sugar:30g https://cp1.douguo.com/upload/caiku/7/7/b/yuan_773f01e10f2be66e292b1b24ed116d8b.jpeg

Mango egg tart

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Mango egg tart

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Cooking Steps

  1. Step1:Prepare village material

  2. Step2:Break up the egg. Just the yolk. Slice the mang

  3. Step3:Add sugar to the yolk. Mix the milk well. Sif

  4. Step4:Mango in tart

  5. Step5:Add egg yolk 7. 8 minutes, about ful

  6. Step6:Put it in the preheated oven. 180 ° for 20 minutes. It's about a little burnt on the surface

  7. Step7:Let it cool a little. Then add mango seed

  8. Step8:Delicious egg tarts are fin

  9. Step9:Don

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mango egg tart

Chinese food recipes

Mango egg tart recipes

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