Chinese Food
Steamed sea bass
(138320 views)
As a Luya fisherman, there are a lot of bass in the river at the gate of my house. Today, all of them are small Seven Star bass.
Cooking ingredients
Cooking Steps
Step1:Put the killed and washed bass on a plate. Lay a layer of scallion silk on the bottom. You can also use ginger sil
Step2:Put salt on the fish, pour cooking wine, steamed fish and soy sauce, garlic granules and ginger shred
Step3:Because of fishing, I bought steamed fish pot and steamed fish plate. Hahaha. Steam for 710 minutes to see the fish eyes burst. Pour the excess juice out of the plate.
Step4:In a hot pot, steam the fish and soy sauce together with sugar and oil consumption, mix well, and then pour over the fish. Sprinkle with scallion. Add some salad oil into the oil pan. Wait for the oil pan to heat for 5 minutes. Stir fry the garlic granules and pour them on the fish and scallion. Done.
Cooking tips:There are skills in making delicious dishes.
