Chinese Food

Cooking Steps

1. 

   Step1:Break up an eg

2. 

   Step2:Even if the oil is mixed evenly, no grease can be see

3. 

   Step3:Add milk to mix wel

4. 

   Step4:Add sugar and honey and stir wel

5. 

   Step5:Sift in flour and baking powder, mix evenly, do not mix for many times, prevent from gluten and do not see dry powde

6. 

   Step6:Sift the whole batter to make it more delicat

7. 

   Step7:Put oil in the pot

8. 

   Step8:Apply evenly with paper towel

9. 

   Step9:Turn on the fire and heat it u

10. 

    Step10:Turn to low heat after pouring batter for 1 minute and turn ove

11. 

    Step11:Turn over and keep the fire low for 1 minute

12. 

    Step12:A batter can make 45 muffins. Sprinkle honey or sugar powder on the muffins