Chinese Food
Spareribs with bean curd
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Cooking ingredients
Cooking Steps
Step1:Mix all seasonings (except shallot) evenly, pour them into the ribs, marinate for one hour, turn them over several times during the period; put the marinated ribs on the plate, cover them with plastic wrap (poke the plastic wrap empty after covering), steam in a pressure cooker for 40 minutes, take out and sprinkle with scallion and hot oil. Finish.
Cooking tips:Tofu red and white are OK. You can put some raw peanuts on the bottom of ribs to make delicious dishes.
