Cooking Steps

1. 

   Step1:Shred the sirloin, add salt, chicken essence, starch, soy sauce and cooking wine and marinate for half an hour.

2. 

   Step2:Put the oil in the pot. Then put the shredded meat and slide it away quickly. Turn it white and take it out.

3. 

   Step3:Heat up the base oil. Fry the sweet sauce, tomato sauce, soy sauce and a small amount of water into the sauce. Then pour the shredded meat back into the pot. Stir the shredded meat evenly and color it to make the pot. Cut the onion into shreds. Cut the cucumber into strips and set the plate.