Chinese Food
Bean curd with sauce
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Tofu is full and juicy. It's tender outside and inside. The soup is full-bodied and appetizing. The taste is slightly sour. Cook a pot of whole family's rice. It's absolutely satisfying.
Cooking ingredients
Cooking Steps
Step1:Saute mushrooms with ham, onion, carrot and green peppe
Step2:Slice tofu. Fry until golden on both side
Step3:Pour out the oil of fried tofu. Leave the oil on the bottom of the pot. Mix 1 tablespoon ketchup and 1 tablespoon oil consumption. Stir fry over low hea
Step4:Add onion, mushroom, ham, carrot. Stir fr
Step5:Add water, salt and pepper to boi
Step6:Put in tofu. Boil over high heat. Turn the low heat and simmer until tofu tastes good. About three minute
Step7:Tofu comes ou
Step8:Thicken the remaining soup. Stir fry with green peppers. Add chicken essence and sesame oil to improve the flavor
Step9:Just pour the soup on the tof
Cooking tips:There are skills in making delicious dishes.
