Fried mushroom in Hunan Style

Tricholoma:6 spicy millet:3 pepper:1 streaky meat:50g chives:2 https://cp1.douguo.com/upload/caiku/9/d/f/yuan_9ddba2bea7efd2ce966e9a236f888e5f.jpg

Fried mushroom in Hunan Style

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Fried mushroom in Hunan Style

One day I saw sister falling's food diary when she went to a Hunan restaurant for dinner. She was so greedy that she had to make a fake version to comfort her heart.

Cooking Steps

  1. Step1:Preparation of materials. Seasoning - garlic powder, black pepper powder, garlic chili sauce, Douban chili sauce. Steamed fish with soy sauce or soy sauce. Abalone sauc

  2. Step2:Sliced pork. Marinate with soda and white wine for 5 minutes. In the pot, pour in the oil, stir fry the streaky pork, cook in the cooking wine, add in the chili sauce with minced garlic, chili sauce with bean paste, sugar and garlic powder, one spoon each. Add Tricholoma. Stir fry for a few times. Steam fish, soy sauce and abalone sauce one spoon each. Stir well. Add in the hot pepper. When the mushroom is cooked, drop in some sesame oil and leave the pot.

Cooking tips:You can add garlic and onion shreds. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Fried mushroom in Hunan Style

Chinese food recipes

Fried mushroom in Hunan Style recipes

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