Mustard and tomato soup

mustard:a small one tomato:2 egg:1 salt:moderate amount ginger:8 liquor:8 https://cp1.douguo.com/upload/caiku/3/2/e/yuan_325182eefd8dcfc665abf3d3b0b7a7fe.png

Mustard and tomato soup

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Mustard and tomato soup

The dinner is full of meat dishes. I just want to cook some appetizer soup to get bored. It's just that there are still some vegetables at home. The taste is good

Cooking Steps

  1. Step1:Wash the mustard and tomato. Cut the mustard into 23 cm long sections. Slice the tomat

  2. Step2:Put water, tomatoes and sliced ginger into the pot. When the water is boiling, add mustard. Bring in white wine, salt and boil for 23 minutes, then add eggs. Stir. Then put in cooking oil.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mustard and tomato soup

Chinese food recipes

Mustard and tomato soup recipes

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