Chinese Food

Cooking Steps

1. 

   Step1:**

2. 

   Step2:Add soy sauce and mix well.

3. 

   Step3:Wash the cabbage and pick out the tender leaves by hand.

4. 

   Step4:Start a frying pan. Lard

5. 

   Step5:Stir fried with minced garlic and shredded peppe

6. 

   Step6:Stir fry the bean curd milk (method 2), cabbage and water in order until it is cooked.

7. 

   Step7:Finally, pour the remaining tofu milk (method 2) sauce and sesame oil.