Chinese Food
Fish flavored shredded pork
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My husband can't eat meat dishes when he was young. He made this dish by chance. He can eat it. It doesn't have a very strong meat flavor. Now it's done for him almost every week
Cooking ingredients
Cooking Steps
Step1:Carrot. Shredded fungu
Step2:Sliced pork tenderloin. Starchy cooking wine (forgot to take photos
Step3:Shredded green onion and ginge
Step4:Heat the oil. Stir fry the mea
Step5:Stir fry the meat until it is not red. Add a little oil beside the shredded meat and heat it up (lazy way). Add shredded onion and ginger. Bisian bean past
Step6:Add shredded carrot, fungus, vinegar and sugar to tast
Step7:Out of the po
Cooking tips:There are skills in making delicious dishes.
