Chinese Food
Stir fried screw meat in soy sauce
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Qingming snail. It's a goose. this is the saying of our hometown. During this period, the screw is the most fat. My daughter likes eating it very much, but it's too troublesome. So she picked out the meat and fried it. It's fragrant and beautiful. When a bowl comes out, it's the bottom.
Cooking ingredients
Cooking Steps
Step1:Clean the screws. Keep them in the water for a day or two. Add some oil into them. It can make the screws mud more clea
Step2:Put water in the pot. When the water is boiled, pour in the screws. When it is boiled, immediately scoop it up. In case the meat is too old
Step3:Pick out the screw meat. Remove the intestines and tai
Step4:Put oil in the pot. Stir fry the garlic, ginger and pepper. Pour in the screw meat and stir fry for a while. Add in the soy sauce, cooking wine and sugar. Immediately dish. Sprinkle some scallions
Cooking tips:There are skills in making delicious dishes.
