Home cooked beef

sirloin:1 block cauliflower:moderate amount potatoes:moderate amount scallion:half ginger:1 block garlic:45 flap Pixian bean paste:1 tablespoon oyster sauce:1 teaspoon chili powder:1 spoon pepper:moderate amount raw:1 spoon white pepper:moderate amount salt:1 teaspoon sugar:1 teaspoon cooking wine:1 spoon starch:moderate amount https://cp1.douguo.com/upload/caiku/7/9/8/yuan_79b9f5c4bbf07efc34db773c3e708fa8.jpg

Home cooked beef

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Home cooked beef

Cooking Steps

  1. Step1:Slice Beef. Marinate with white pepper, sugar, soy sauce, cooking wine and starc

  2. Step2:Cut the onion, ginger and garlic into two parts. One is a pan fried and the other is used to enhance the fragrance.

  3. Step3:Mix sauce - 1 scoop Pixian Douban sauce. 1 scoop oyster sauce. Mix well. This is a mild spicy version. If you like spicy, mix more Pixian Douban sauce and less oyster sauce.

  4. Step4:Blanch all the vegetables in hot water. Put them into a large bowl first. Vegetables can be adjusted according to the stock situation. What can be put? This is the family version.

  5. Step5:Oil pot, onion, ginger, garlic stir fry pot, and then down the good Sauce Fried incens

  6. Step6:Pour in hot water. Boil.

  7. Step7:Beef slices. Cooked.

  8. Step8:Pour in the bowl with vegetables. Put the mashed garlic and peppers on it. Sprinkle with chili powder. Heat up a spoonful of oil. Pour over it. OK.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Home cooked beef

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Home cooked beef recipes

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