Chinese Food
Baked egg with cheese
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There are countless ways to eat eggs, but the most common one is fried eggs and scrambled eggs. Then you must not have tried baked eggs. Put it into a square mold. The egg is also roasted in a square shape. The roasted egg tastes a little elastic. It tastes like cheese with milk flavor. Finally, it tastes sweet and spicy. It's a flavor not tasted at ordinary times. I didn't expect that it's also a delicacy. The purpose of oiling is to add flavor to the egg. After baking, the egg will be separated from the mold directly. There is no need to worry about sticking on it.
Cooking ingredients
Cooking Steps
Step1:Apply a thin layer of oil to 12 square baking pans.
Step2:Knock in quail eggs between each one. If quail eggs are not enough, you can make them with eggs.
Step3:Take some salt with your fingers and sprinkle it on the eggs.
Step4:Put it in the oven. Bake at 200 ℃ for 5 minutes.
Step5:Take out the baking tray. Sprinkle some mashed mozzarella cheese on the egg. Put it back in the oven and bake for 3 minutes.
Step6:Take it out. Squeeze some sweet and spicy sauce on the egg.
Step7:Finished product.
Step8:Finished product.
Step9:Finished product.
Cooking tips:1. The quail eggs are thin and the eggs are slightly thick. You can choose according to your preference. 2. Don't sprinkle too much salt. It will affect other tastes. 3. The mold is 12 non stick square fenan snow mold. There are skills in making delicious dishes.
