Pork ribs soup with radish and lotus root

ribs:pile white radish:half carrot:half lotus root:half root corn:half oyster sauce:moderate amount raw:optional pepper:optional salt:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/2/f/d/yuan_2fab2913694aabf0f93157a71405a7cd.jpg

Pork ribs soup with radish and lotus root

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Pork ribs soup with radish and lotus root

[3288] it's a story of looking forward to the east wind coming, spring approaching, radish sprouting quietly as if just waking up In a few days' time, it will be blooming. April 6, 2019

Cooking Steps

  1. Step1:First, refer to the recipe of February [sauerkraut, onion and ginger chops] step 1: Boil the chops. Heat up the pot, add oil, and throw the ba

  2. Step2:Carefully pull till the radish is burnt. Add oyster sauce or soy sauce according to your preference

  3. Step3:Turn it over. Throw in some lotus root and cooked sparerib

  4. Step4:Gently stir well and add bone soup. Boil it over high heat and dip it in the soup to taste. Make up according to your taste. For example, salt, soy sauce, pepper and so o

  5. Step5:The taste is right. Add some water according to the situation. Throw in some pieces of corn to cut. Boil until the soup is boiled and turn to low heat

  6. Step6:(or just change the pot? )Put the lid on, make the corn, radish and lotus root coo to the degree you like, then you can turn off the fire, open the lid, enjoy it, and eat it when it's not ho

  7. Step7:Come on. Open your mouth

  8. Step8:Let's go. See you tomorrow

Cooking tips:There are skills in making delicious dishes.

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Pork ribs soup with radish and lotus root recipes

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