Mango egg tart recipe

Mango egg tart

(144549 views)

Egg tart is the simplest dessert in the dessert. If you use the existing egg tart skin, it's even simpler. You can make delicious egg liquid if you don't bake it

Cooking ingredients

Cooking Steps

Step1:Prepare a little mango.

Step2:Peel and dic

Step3:Oven preheating 190 degree

Step4:Add egg, milk, cream, condensed milk, sugar and stir evenly. The egg liquid is ready

Step5:Egg tarts on the gril

Step6:Pour into the egg tarts. Add the mango cubes. Place in the oven for 180 ° 18 minute

Step7:It's almost done. The whole room is scented

Step8:Bake

Step9:It's very creamy. It's delicious with mango

Cooking tips:Pour the egg tarts directly into the skin of the egg tarts for 8 minutes. Add the mango cubes. The recipe is just 11 pieces of medium egg tarts, which are skillful in making delicious dishes.