Cooking Steps

1. 

   Step1:I bought the semi-finished product of large intestine. In order to add more flavor and further remove the smell, I put it into the soup and marinate it once. There are star anise, cinnamon, onion, ginger and soy sauce in the brin

2. 

   Step2:Cook for 20 minutes. Wait until the large intestine is in the taste and colored. Remove it. Cool it and cut into sections.

3. 

   Step3:Hot oil. Add dried pepper and stir fry. Add green onion and stir fry.

4. 

   Step4:When the onions taste, put them in the cut large intestine. Add in soy sauce, soy sauce and salt to taste. Soybean paste has a sweet taste. So I didn't add sugar. No students can also not add. Or with Douban. Old Ganma and so on. You are still according to your hobbies. I am also very casual in this regard~