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Step1:Mix eggs with flour, baking powder and suga
Step2:Add the milk to make a batter.
Step3:Don't put oil in the pot. Heat the pot until it's hot. Spoon the batter into the pot. Don't turn it. Fry for 23 minutes. Fry for 30 seconds
Step4:Put the fried gongs in the bowl. Cool down for a while
Step5:Put the red bean paste on one of the gongs. Put the other on it and click it
Cooking tips:There are skills in making delicious dishes.