Braised crab

a pound of crab:8 veteran:8 garlic:8 dried pepper:8 sugar:8 wine:8 salt:8 chicken essence:8 https://cp1.douguo.com/upload/caiku/c/c/8/yuan_cc78cf25931b28935c3002e9fb816928.jpg

Braised crab

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Braised crab

Cooking Steps

  1. Step1:First, rinse the crab with water. Blanch it in a pot with cold water.

  2. Step2:Then start cooking. Break the crab shell. Cut the crab in half. Put it aside for future use.

  3. Step3:Heat up in the pot. Add oil. Put some garlic and dry pepper. How much do you like pepper. Stir fry the crab. Stir fry a few times. Put other ingredients on it. Salt is not too much. Sugar can be put a little. Add a little water and cook it. Stir fry and color it to make the pot.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised crab

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Braised crab recipes

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