Chinese Food

Cooking Steps

1. 

   Step1:Small Barracuda. Buy it back, wash it, steam it for ten minutes. Cut off the crab claws after leaving the pot. Remove the crab gills, crab fins, crab cover. Cut it in the middl

2. 

   Step2:Starch with white pepper, a little five spice, wrap wel

3. 

   Step3:Preparatio

4. 

   Step4:Put the bottom oil into the crabs wrapped with starc

5. 

   Step5:Stir fry until the surface changes colo

6. 

   Step6:In another pot, put pepper, ginger, garlic, onion and dry pepper in tur

7. 

   Step7:Stir fry quickly. Put Pixian bean paste in small heat. Stir fry the red oil

8. 

   Step8:Pour in the fried crab. Stir fry and collect the juice, then sprinkle with parsle

9. 

   Step9:Stir fry out of the po