Cooking Steps

1. 

   Step1:1. Soak rice (glutinous rice) with proper amount of water. It can be cleaned once simpl

2. 

   Step2:2. Boil the rice with the water soaked in the rice (I use the electric pressure cooker, please add some more water

3. 

   Step3:3. Find a proper container and drawer cloth, first wet the drawer cloth, and then lay it in the containe

4. 

   Step4:4 lay a layer of boiled glutinous rice with a thickness of about 1cm. Put the steamed dates on it, then a layer of glutinous rice. Put the slightly soaked cranberries to dry. Finally, make a layer of glutinous rice. Pay attention to simply press down the rice.

5. 

   Step5:5 weight the semi-finished products for 1 to 2 hours to ea

6. 

   Step6:6 finished product