Chinese Food
Home style braised noodles
(222546 views)
When I was a child, I liked rice best. Mom's brand love meal. The villagers in Shaanxi eat garlic.
Cooking ingredients
Cooking Steps
Step1:Slice the streaky pork. Use cooking wine, a little salt, a little soy sauce and a little dry starch to mix and marinate for 5 minute
Step2:Mix fresh noodles with half a bottle of olive oil or cooking oil. Put in a pressure cooker and steam for 3 minutes.
Step3:While steaming the noodles and marinating the meat, prepare the ingredients. If you are not a skilled worker, you'd better do the preparatory work carefully first.
Step4:Fire. Hot pot. Cold oil. Put in the streaky pork. Fry until the surface is brown. Add garlic, pepper, star anise, dried red pepper and stir fry.
Step5:Add potatoes, kidney beans, carrots and stir fry. Because these dishes are not easy to cook, they should be served first and covered with oil evenly.
Step6:Seasoning. Add a little oil consumption, two spoons of sugar, some salt, five spices and some black pepper. Stir fry evenly.
Step7:Stir fry vegetables until they are 3 years old. Add soy sauce and chili oil. Stir well.
Step8:Put in the sausage slices. Fry the tofu slices.
Step9:Pour water into the pot. The straw is very artistic.
Step10:The water is almost the same as the vegetables.
Step11:Stir evenly.
Step12:Spread the steamed noodles on the dishes. Don't flip.
Step13:Cover the pot. Make it stuffy.
Step14:About seven or eight minutes later. Half of the soup goes down. Open the lid.
Step15:Add easily cooked cabbage, garlic bolt and other ingredients. Stir evenly. Cover the noodles and vegetables with soup.
Step16:Keep turning. Wait for the soup to be absorbed by the noodles. Turn off the heat when the dishes are mature and even. Cover for 2 minutes. Taste.
Step17:If it's an office worker, put it in a lunch box. You can enjoy it at noon. It's better to eat just out of the pot.
Cooking tips:1-noodles can be spread on the dishes without steaming. Of course, the cooking time will be longer. 2-fry streaky pork with more oil to prevent sticking to the pot. Scoop out the extra oil when frying. 3 - the order of the dishes is important. The final simultaneous ripening is the key to the taste. 4-chili oil will increase appetite and taste. 5 - stir fry the noodles and paste the pan carefully. 6-black pepper and oil consumption are the magic weapon to enhance the taste. 7. Bean sprouts, broccoli and mushrooms can be added to the dish. The taste is complex and changeable. There are skills in making delicious dishes.
