Cooking Steps

1. 

   Step1:Put two spoonfuls of starch into the sliced pork liver and prepare.

2. 

   Step2:Cut the ingredients for use.

3. 

   Step3:Stir fry the pork liver with a little oil until it's medium cooked. Put the chopped green onion, ginger, garlic, onion and chili. Put a spoonful of bean paste out of the pot.