Cooking Steps

1. 

   Step1:Choose good leek. Wash. Cut into even segments.

2. 

   Step2:Prepare a pot of boiling water. Put leek roots first, then leek leaves. Put a little salt. The time should not be too long.

3. 

   Step3:Take out the boiled leeks and soak them in cold water. Then take out the leeks and drain the water. (salt in boiling water and supercooled water are used to keep the color green

4. 

   Step4:Put the boiled leek into the plate. Put some garlic slices. Add 2 tablespoons sugar, a little soy sauce and some salt.

5. 

   Step5:Heat the oil in the pot. Add in the dried red pepper and stir fry. Add in the garlic slices and stir.

6. 

   Step6:Pour the fried chili oil directly on the leek and stir well.