Cooking Steps

1. 

   Step1:All other materials except yeast, butter and meat floss are put into the toaster for stirring and fermentation.

2. 

   Step2:Take out the dough with good hair. Take your favorite size and make it into an oval shape.

3. 

   Step3:Spread the salad dressing in 1 / 3 of the way, put on the meat floss and roll it up. Cut the remaining 2 / 3 into even strips and roll them up.

4. 

   Step4:Coat the surface with egg white. Put it in the preheated oven at 160 ℃ for 15 minutes.