Chinese Food
Rice noodle sausage
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Yongzhou's way of eating is unique. The wine is full of fragrance.
Cooking ingredients
Cooking Steps
Step1:Clean and cut the large intestine.
Step2:Stir the rice flour, ginger, sweet potato wine salt evenly (the viscosity is adjusted by itself
Step3:Steamed slices with green vegetable leave
Step4:Put the large intestine on the green vegetable leaves. Steam for 15 minutes.
Step5:Out of the pot. Put the onion.
Cooking tips:There are skills in making delicious dishes.
