Chicken and fruit cake

chicken breast:500g corn:50g broccoli:small half carrot:50g salt:moderate amount oil:moderate amount raw:moderate amount raw:moderate amount https://cp1.douguo.com/upload/caiku/a/0/3/yuan_a077c3bffb22f46fe026836f512f1e03.jpg

Chicken and fruit cake

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Chicken and fruit cake

It's summer again. Many girls are already busy losing weight. As we all know, diet should be avoided. Many delicious things can not be touched. But. There will always be a time of greediness. Is it to eat and then reduce it or to bear it? The correct answer is to eat this low-fat and delicious fried meat cake. The meat of chicken breast is tender, rich in protein and low in fat. Don't worry about getting fat. This Patty also adds corn and carrot. It has the health care functions of harmonizing and appetizing, improving immunity and so on. People who want to lose weight can eat it at ease.

Cooking Steps

  1. Step1:Carrots and broccoli are also cut into small pieces for later use.

  2. Step2:Stir chicken breast meat into meat paste, then add salt, oil, sugar, soy sauce, oyster sauce and sugar to taste and stir evenly.

  3. Step3:Add corn, carrot and broccoli to the seasoned chicken breast.

  4. Step4:Stir chicken breast mince and vegetable granules evenly.

  5. Step5:Add oil to the pan. Knead the meat paste into a round shape. Fry in the pan over medium and low heat until it is golden, then the pan will be out.

Cooking tips:There are skills in making delicious dishes.

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