Chinese Food

Cooking Steps

1. 

   Step1:Warm water and noodles. Stand still. Beat the eggs and fry them well. Cool them in the air, then add some chives into the cut chives, and add some five spice powder, sesame oil, oyster sauce, shrimp sauce, corn oil and salt to mix well.

2. 

   Step2:Roll into a mas

3. 

   Step3:Put the stuffing in the doug

4. 

   Step4:Heat the oil in the pot. Put the wrapped leek box into the pot and fry over low heat until both sides are golde

5. 

   Step5:Out of po

6. 

   Step6:Delicious leek box to eat while it's ho