Chinese Food
Drunk shrimp
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My mother is the best at cold sauce, vinegar, drunkenness and so on.. This drunken shrimp is one of my favorite. Ha ha ha ha ha ha ha. After this season, I have to wait for the next season..
Cooking ingredients
Cooking Steps
Step1:Fresh and Live Prawns in a bow
Step2:Pour in about half a couple of liquors. Let the shrimps die in a bowl
Step3:Mince ginger and garlic. Add in shrimp bowl (* ¯
Step4:Add a red pepper (* 1755) × *
Step5:Add coriander, more. Eat well
Step6:Do it. Secret weapons come out.. Minced pepper sauc
Step7:Two spoons.
Step8:A spoonful of sugar. A small amount of chicken essenc
Step9:Vinegar
Step10:Stir well. You can eat it. (
Cooking tips:Some friends may not be able to eat the living things. Just put on the lid and get drunk for a while. The shrimp is drunk. It's OK. Although the drunk shrimp is delicious, it's eaten raw. Don't eat it every day. The local stream of my home is clear. It's safe to eat raw. There are many skills in making delicious dishes.
