Chinese Food
Cranberry vanilla biscuit
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Cranberry has a unique sweet and sour taste. It's fresh and refreshing. It's healthy to eat it often. Health benefits - to prevent common urinary tract infections in women. Health benefits 2 - reduce the incidence of gastric ulcer and gastric cancer. Health benefits 3 - reduce cardiovascular aging. Health benefits four - anti aging. Avoid Alzheimer's disease. Five health benefits - beauty and beauty. Keep skin young and healthy. -
Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredient
Step2:Milk, eggs and corn oil mix and beat well
Step3:Gradually add vanilla biscuit powder and stir well
Step4:Stir until no fines are present
Step5:Put it in a mounting bag
Step6:Squeeze evenly on a baking tray with baking paper
Step7:Put dried cranberries on its surface
Step8:Put it in the middle and lower layers of the electric oven. Heat up and down. 170 degrees. Bake for about 20 minutes
Step9:The fragrance spreads
Step10:Cranberry vanilla biscuits are ready.
Step11:It's full-bodied. It's really refreshing.
Cooking tips:There are skills in making delicious dishes.
