Cooking Steps

1. 

   Step1:Pork loin, remove the slice, wash it with water, remove the seasoned wine, scallion and taste for 20 minute

2. 

   Step2:Overcooke pork loin with boiling wate

3. 

   Step3:Wash and cut the parsley. Mash the garlic (if the lazy don't like to mash, they can use garlic foam instead

4. 

   Step4:Two spoonfuls of soy sauce, proper salt, proper monosodium glutamate, add mashed garlic to the sauce, add the waist slice, coriander, sesame oil and red oil, and mix well into the plate.