Sirloin slices with coriander

pork kidney:8 cilantro:8 scallion, ginger and garlic:8 pepper:8 raw:8 vinegar:8 sugar:8 sesame oil:8 https://cp1.douguo.com/upload/caiku/2/9/1/yuan_29d71c876a1d6c975df8f8cc283d09f1.png

Sirloin slices with coriander

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Sirloin slices with coriander

Cooking Steps

  1. Step1:Ingredients - pork kidney. Let the merchants remove the white film in the middle. Soak for ten minutes.

  2. Step2:Slice it. Knead it with a spoon of salt. The main purpose is to remove a smell.

  3. Step3:It's like this.

  4. Step4:Put it in the net and wash it with water.

  5. Step5:Boil the water and put it into the cooking wine and blanch it.

  6. Step6:Then use cool white water to cool and scoop up.

  7. Step7:Drain the water.

  8. Step8:Wash the cilantro and cool it with white water.

  9. Step9:Drain. Cut.

  10. Step10:Cut up the scallion, ginger, garlic and chilli.

  11. Step11:Heat the oil and pour it into the onion, ginger and garlic.

  12. Step12:Add some soy sauce, vinegar, sugar and sesame oil. (if the taste is strong, it can be added

  13. Step13:Drain the water and put the cilantro in a large bowl and mix well.

Cooking tips:There are skills in making delicious dishes.

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Sirloin slices with coriander recipes

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