Cheese and asparagus rice ball

rice left:250g asparagus:60g salt:3G black pepper:3G oil:5g https://cp1.douguo.com/upload/caiku/1/e/f/yuan_1e61a28130194ff5a2e1a706d0a5674f.jpg

Cheese and asparagus rice ball

(152781 views)
Cheese and asparagus rice ball

Leftovers are always fried. I've lost my originality. Today, I made the leftovers rice with spring crispy asparagus and extra long brushed cheese into a delicious cheese asparagus rice ball. It's really delicious. -

Cooking Steps

  1. Step1:Divide the cheese into even pieces.

  2. Step2:Put rice, asparagus, salt, pepper and oil in the big bowl.

  3. Step3:Mix well.

  4. Step4:Take some rice and hold it in the palm of your hand.

  5. Step5:Put in the cheese.

  6. Step6:Keep your hands tight and round.

  7. Step7:Heat in the pot. Put in the rice balls.

  8. Step8:Pan fry until golden. Turn over and continue to pan fry until golden..

  9. Step9:The skin is crispy. It's filled with milk. It's really delicious.

  10. Step10:Finished product. It's great to choose the new smart multi-functional pot to make delicious food. Now tmall (new smart flagship store) orders 398 yuan with 2 plates as standard. 498 sets of 5 plates. Bao - love candy + group purchase.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Cheese and asparagus rice ball

Chinese food recipes

Cheese and asparagus rice ball recipes

You may also like

Reviews


Add Review