Small wonton with fresh meat

wonton skin:moderate amount fresh meat:moderate amount salt:moderate amount raw:moderate amount egg:one shallot:moderate amount ginger:moderate amount thirteen fragrance:moderate amount pepper powder:moderate amount https://cp1.douguo.com/upload/caiku/7/5/4/yuan_752cf3a1aa940961a89ee0b1918fe934.jpeg

Small wonton with fresh meat

(152817 views)
Small wonton with fresh meat

My children like wonton very much. They don't dare to buy it outside every time. They are afraid that the meat they use is not clean. But the meat they make is not as smooth as the meat outside. It's a little firewood. They have tried many times and summed up many methods to find the one that suits his taste.

Cooking Steps

  1. Step1:Select pork with three fertilizers and seven thins. Chop it and add an egg to stir until it is strong (this step ensures that the meat tastes tender and smooth) and add ginger powder, a little salt, soy sauce, thirteen spices and pepper powder. If you eat chicken MSG, you can add it properly. Stir well and sprinkle with a layer of chopped shallot.

  2. Step2:When the soup is ready, you can use it. If you don't have it, you can use the water for wonton. Put the laver shallot and sesame oil into it. If you like chili, you can add some chili oil to it. If you like shrimp skin, you can also put some in it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Small wonton with fresh meat

Chinese food recipes

Small wonton with fresh meat recipes

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