Red bean paste

red bean:250 clear water:500ml sugar:120g corn oil:80g https://cp1.douguo.com/upload/caiku/4/a/d/yuan_4a819b235d43e5b65f6e6715b68f245d.jpeg

Red bean paste

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Red bean paste

The simplest ingredients. The delicious and reassuring red bean paste is made by yourself.

Cooking Steps

  1. Step1:Wash 250g red beans. Add 500ml water. Put into the main po

  2. Step2:60 minutes. 100 degrees. Reverse. Spoon cooking

  3. Step3:1 minute. Speed 6. grinding

  4. Step4:Add 120 grams of sugar

  5. Step5:Add 80g corn oil, 5 minutes, temperature V, speed 3-4, stir fr

  6. Step6:Out of the pot. In the container.

  7. Step7:Very good condition.

Cooking tips:It's suitable for making bean paste bags. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red bean paste

Chinese food recipes

Red bean paste recipes

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