It's a legendary dumpling. You have wood in your family. It's made by my sister-in-law. It's very good
Step1:Chop the leek. Fry the egg. Soak the fungus. Chop the fungus. Put one piece (boil the vermicelli in the pot. Cool it a little later. Chop it. Put in) and put on the peanut oil and salt. Mix wel
Step2:And noodles. No yeast. It's divided into pieces
Step3:Roll the dough into a circle, put the stuffing on it, put it in half, level it, and then cover the half that you don't have. Compact it
Step4:That's what it's made of. Big dumpling
Step5:Put it on the electric pancake pan and bake it. No need to put oil on it. You have to turn it over
Step6:In the end, it's a great success. One meal is enough. Roar
Cooking tips:Forget to put the vermicelli. You should have skills in making delicious dishes.