Cooking Steps

1. 

   Step1:Sliced pork. Pan fry in oil until golden brow

2. 

   Step2:Take out for standb

3. 

   Step3:Fire in a clean pot. Put lard

4. 

   Step4:Prepared Hunan pepper. Stir frie

5. 

   Step5:Serve with soy sauce, less water, sugar and stir fr

6. 

   Step6:After the juice is collected, add the fried pork. Stir evenl

7. 

   Step7:In a minute, it's ready to eat.

8. 

   Step8:This is our Hunan pepper. It's not spicy, fragrant and delicious