Baby dishes in summer

baby dishes:one garlic:three petals salt:small amount sugar:small amount raw:small amount chicken essence:small amount sesame oil:small amount white vinegar:small amount https://cp1.douguo.com/upload/caiku/2/9/2/yuan_2979312be9d22dc8eef77c4d7a048ef2.jpg

Baby dishes in summer

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Baby dishes in summer

Cooking Steps

  1. Step1:A baby dish. The baby dishes are basically wrapped in paper when they are bought. They look clean on the surface. If there are any broken ones, it's good to take them off. Clean it. Cut it symmetrically. Pay attention to symmetry. It's not to separate the head and tail. Separate them and then split them in half. Until you think it's enough small. The baby dish I bought is slightly bigger. It's divided into eight parts.

  2. Step2:Add water to the pot. Boil it. Put baby dishes in. Cook it for about four or five minutes. If you like crispy food, cook it for a while less. If you like soft food, cook it for a while more.

  3. Step3:Boil the boiled water after cooking. If you are not in a hurry, you can put it in the refrigerator for a while. It will be better if you eat it cold. Remember. After the water, gently press it with your hand. Let the water in baby dishes squeeze out some.

  4. Step4:Cut garlic into garlic foam. Throw it on baby dishes. Salt, sugar, soy sauce, white vinegar, chicken essence, sesame oil. Put them all in a small bowl and mix them into sauces. Add some water. A little is good. Because baby dishes still have a lot of water in their bodies

  5. Step5:This is the end of the above steps. Start enjoying the little summer freshness

Cooking tips:There are skills in making delicious dishes.

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